Showing 1 - 9 results of 9 for search '"Vegetables"', query time: 0.02s Refine Results
  1. 1
    by Andaquig, Arlene E.
    Published 1993
    Thesis

    Storage study and development of specifications for TVP-extended hamburger
  2. 2
    by De Leon, Sonia Y.
    Published 1979
    Book

    Guide to canning fruits and vegetables
  3. 3
    by De Leon, Sonia Y.
    Published 1979
    Book

    Guide to canning fruits and vegetables
  4. 4
    by De Leon, Sonia Y.
    Published 1978
    Book

    Philippine fruit and vegetable processing guide
  5. 5
    Published 1978
    Book

    Philippine fruit and vegetable processing guide
  6. 6
    Thesis

    A pre-feasibility study for a fruit and vegetable canning plant
  7. 7
    Thesis

    Amino acid composition of tropical fruits and vegetables II. Bitter melon (Momordica charantia L.), eggplant (Solanum melongena L.), guava (Psidium guajava L.), mango (Mangifera indica L.), and squash (Cucurbita maxima Duch.)
  8. 8
    Thesis

    Evaluation of four vegetable peelings as meat tenderizers
  9. 9
    Thesis

    Amino acid composition of tropical fruits and vegetables I. Papaya (Carica papaya L.), bottle gourd (Lagenaria siceraria Standl.), swamp cabbage (Ipomea aquatica Forsk) and tomato (Lycopersion esculentum Miller)
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