A study of selected aspects of the University food service Autor Disini, Isabel Antonio 1939-

Determinants of job satisfaction among food service employees in the University of the Philippines Autor Gatchalian, Corazon F.

Nutrition knowledge, attitude and practices of college students at the University of the Philippines Autor Guevarra, Milagros Caparas

An evaluative study of the accessibility level of compliance of selected student dormitories in UP Diliman Autor Dela Cruz, Danielle Joyce B.

A comparative study of the role of selected interior design elements in managing distractions within in-between spaces of UP Diliman Autor Ortacio, Laarni A.

A descriptive study of selected classrooms in the College of Home Economics complex in relation to the students' perception on fire safety in compliance to the educational occupanc... Autor Balankig, Erika Justine W.

A study on the role of interior design in promoting wellness and sustainable practices through interventions in the food environment of a selected campus in Quezon City Autor Castillo, Lucille Pauline May P.

Food safety knowledge, attitude, and practices of food handlers in a newly opened establishment inside a university campus Autor Derutas, Mary Frances M.

Available for University of the Philippines Diliman via Digital Archives. Click here to access

Physicochemical quality of repetitively used water for Pancit Canton preparation in UP Diliman food kiosks Autor Recile, Clark Denmark S.

Available for University of the Philippines Diliman via Digital Archives. Click here to access

Interior design accessibility features in selected newly renovated restrooms in UP Diliman Autor Abainza, David Daniel D., De Guzman, Iza Nicole P., Araullo, Moira Angelique G.

Available for University of the Philippines Diliman via Digital Archives. Click here to access.