Food toxicology nork Concon, Jose M. 1932-1984

Toxicological evaluation of certain food additives

Occupational and environmental chemical hazards cellular and biochemical indices for monitoring toxicity

Radon and its decay products occurrence, properties, and health effects

Available for University of the Philippines Diliman via ACS Publications. Click here to access
Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy

Pesticides minimizing the risks

Available for University of the Philippines Diliman via ACS Publications. Click here to access
Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy

Biochemical toxicology a practical approach

Naturally occuring carcinogens of plant origin toxicology, pathology and biochemistry

Effects of nuclear war on health and health services report of the WHO Management Group on Follow-up of Resolution WHA 36.28 "The role of physicians and other health workers in the...

Handbook of poisoning prevention, diagnosis & treatment nork Dreisbach, Robert H. (Robert Hastings) 1916-

Selectivity and molecular mechanisms of toxicity nork De Matteis, Francisco