Showing 1 - 10 results of 15 for search '"Tomato production"', query time: 0.02s Refine Results
  1. 1

    Communications graduate develops the country's first ever tomato spread by Quiambao, Jazz

    Published in Agriculture (2023)
    Article

    Communications graduate develops the country's first ever tomato spread
  2. 2

    Isolation of a CEL 1 Homolog in tomato (Solanum lycopersicum L.) fruit as a cost-effective endonuclease source for targeting induced local lesions in the genome (TILLING) analysis by Alcasid, Rochelle E.

    Published in Philippine Journal of Science (2019)
    Article

    Isolation of a CEL 1 Homolog in tomato (Solanum lycopersicum L.) fruit as a cost-effective endonuclease source for targeting induced local lesions in the genome (TILLING) analysis
  3. 3

    Genetic diversity and clustering of tomato [Lycopersicon lycopersicum (L.) Karsten] accessions in Laos based on morphological traits by Sisaphaithong, Thongkhoun

    Article

    Genetic diversity and clustering of tomato [Lycopersicon lycopersicum (L.) Karsten] accessions in Laos based on morphological traits
  4. 4

    A Project Feasibility Study on DOLCE TOMATO POWDER by Garcia, Paolo

    Published 2002
    Thesis

    A Project Feasibility Study on DOLCE TOMATO POWDER
  5. 5

    Tomato paste dumping probed

    Published in Manila Times (2001)
    Article

    Tomato paste dumping probed
  6. 6

    Sa pamamagitan ng magkasaka tomato paste processing plant sa Bukidnon muling bubuhayin

    Published in Kabayan (2000)
    Article

    Sa pamamagitan ng magkasaka tomato paste processing plant sa Bukidnon muling bubuhayin
  7. 7

    The Eastern Samar tomato production project by Cancino, Marilyn A.

    Published 1986
    Thesis

    The Eastern Samar tomato production project
  8. 8

    Tomato production, processing and quality evaluation by Gould, Wilbur A.

    Published 1983
    Book

    Tomato production, processing and quality evaluation
  9. 9

    Tomato production, processing and quality evaluation by Gould, Wilbur A. 1920-

    Published 1974
    Book

    Tomato production, processing and quality evaluation
  10. 10

    Tomato paste, puree, juice and powder by Goose, Peter G.

    Published 1964
    Book

    Tomato paste, puree, juice and powder

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