Utilization of banana (Musa acuminata L, cv cavendishii) flour in the development of high-fiber soft taco shells by Pomarin, Mary Grace T.

Production of jelly candy using sweet potato (Ipomoea batatas) starch by Dacanay, Abigail P.

The production of canned lipote (Syzigium curanii) pie filling by Mar, Cherimae C.

Substitution of banana (Musa acuminata L. ev cavendishii) flour for the production of cake-like muffins by Gaviola, Gilly Marie B.

Production of glazed Kondol (Benincasa hispida) and papaya (Carica papaya) for dessert purposes by Carmona, Lester Anne C.

Production of candied jackfruit (Artocarpus heterophyllus) rags by combined osmotic and hot-air drying by Imbas, Donnalyn F.

AIChE equipment testing procedure centrifugal pumps (newtonian liquids)

Also available remotely for University of the Philippines Diliman College of Engineering. Click here to access thru Remote Access via EZProxy
Available for University of the Philippines Diliman College of Engineering via e-Textbook Reserves under Vital Source. Click here to access.

AIChE equipment testing procedure tray distillation columns

Also available remotely for University of the Philippines Diliman College of Engineering. Click here to access thru Remote Access via EZProxy
Available for University of the Philippines Diliman College of Engineering via e-Textbook Reserves under Vital Source. Click here to access.

An introduction to engine testing and development by Atkins, Richard D.

Performance and emissions of internal combustion engine using different blends of ethanol-gasoline by Jaramilla, Melchor Estero 1975-