Japan opens mulberry tea factory in Pampanga by Unite, Betheena Kae

Tea by McDonald, Lisa, Rheinheimer, Jill

The book of tea by Okakura, Kakuzō,|d 1862-1913

Dazed by the milk tea craze by Sagana, Bianca Gonzales

Development of ready-to-drink milk tea beverage from distilled mung bean (Vigna radiata) by Samartino, Zildjian Rowen G.

Effect of alginate-calcium coating combined with natural antioxidants on quality of flying fish (Cheilopogon intermedius) fillets during refrigerated storage by Simora, Rhoda Mae C., Babaran, Ricardo P., Monaya, Karmelie Jane M.

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Improving the Vietnamese tea value chain in the international market the case of Thai Nguyen Province by Le Van Hung

Cultivating femininity women and tea culture in Edo and Meiji Japan by Corbett, Rebecca

Spent tea leaves as extender and scavenger for urea formaldehyde-bonded plywood by Mari, Erlinda L., Lapuz, Rebecca B., Jimenez, Jr., Juanito P.

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Green tea to control blood sugar. IN Your Dose of Medicine [column] by Chante, Charles C.