Showing 1 - 5 results of 5 for search '"Tapioca."', query time: 0.01s Refine Results
  1. 1

    Production of industrial dextrin from tapioca starch

    Published 1999
    Thesis

    Production of industrial dextrin from tapioca starch
  2. 2

    Baking performance, rheology and physico-chemical properties of banana muffins substituted with crosslinked-tapioca starch by Julian, Mark Louie Callos

    Thesis

    Baking performance, rheology and physico-chemical properties of banana muffins substituted with crosslinked-tapioca starch
  3. 3

    Substitution of pork fat with hydroxypropylated tapioca (Manihot ultissima Pohl.) starch in low-cost chicken-based longganisa by Dilao, Tiffany Fantonalgo

    Thesis

    Substitution of pork fat with hydroxypropylated tapioca (Manihot ultissima Pohl.) starch in low-cost chicken-based longganisa
  4. 4

    Development and storage quality evaluation of pandan (Pandamus amaryllifolius) flavored tapioca pearls. by Dalisay, Mariah Maxine Gumboc

    Thesis

    Development and storage quality evaluation of pandan (Pandamus amaryllifolius) flavored tapioca pearls.
  5. 5

    Formulation and psysicochemical characterization of starch-based films for potential packaging applications by Gilongos, Pauline Ysabelle A., Marero, Emylle Dawn B., Villamora, Maria Angela M.

    Thesis

    Formulation and psysicochemical characterization of starch-based films for potential packaging applications

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