Ohcanbohtosat - "Starch"

Aiddostahte ozu
  1. 1

    A comparative study of the functional properties of acid modified cassava and waxy maize starch Dahkki Mooney, Caroline Banzon

    Oahppočájánas


    Bearbmagovva
  2. 2

    Starch and its components Dahkki Banks, W.

    Almmustuhtton 1975
    Girji


    Bearbmagovva
  3. 3

    Starch chemistry and technology

    Almmustuhtton 1984
    Girji


    Bearbmagovva
  4. 4

    Starch its sources, production, and uses Dahkki Brautlecht, Charles Andrew

    Almmustuhtton 1953
    Girji


    Bearbmagovva
  5. 5

    Starch and its derivatives Dahkki Radley, J. A. (Jack Augustus)

    Almmustuhtton 1953
    Girji


    Bearbmagovva
  6. 6

    Preparation and properties of thermoplastic sago (Metroxylon sagu Rottb.) starch using different plasticizers Dahkki Layan, Hannah Michal Inojales

    Almmustuhtton 2011
    Oahppočájánas


    Bearbmagovva
  7. 7

    Characterization of pugelatinized cassava starch Dahkki Dy-Liacco, Estella Paula E.

    Almmustuhtton 1993
    Oahppočájánas


    Bearbmagovva
  8. 8

    Digestability of starch granules from normal and mutant maize (Zea Mays L.) kernels Dahkki Rosario, Teresita Lantin

    Almmustuhtton 1972
    Visual Material


    Bearbmagovva
  9. 9

    Handbook of starch hydrolysis products and their derivatives

    Almmustuhtton 1995
    Girji


    Bearbmagovva
  10. 10

    Utilization of modified starch in the improvement of banana sherbet characteristics Dahkki Castillo, Aileen May F.

    Oahppočájánas


    Bearbmagovva

Ohcanreaiddut: