檢索結果 - "Soy-bean"

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  1. 1

    Evaluation of soybean varieties on the basis of total dry matter and harvest index 由 Garaza, Constante Dancel 1939-

    圖書


    封面圖片
  2. 2

    The effect of soybean pre-treatments on the quality of soymilk 由 Manullang, Monang 1941-

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    封面圖片
  3. 3

    Influence of maturity and length of fruiting period on the oil and protein content in soybean 由 Tepora, Nenita (Marcos) 1935-

    出版 1968
    Thesis


    封面圖片
  4. 4

    Soybeans chemistry and technology 由 Smith, Allan Kay 1895- ed

    出版 1972
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    封面圖片
  5. 5

    Evaluation of soybean varieties on the basis of total dry matter and harvest index [microform] 由 Garaza, Constante Dancel 1939-

    出版 1977
    Visual Material


    封面圖片
  6. 6

    The effect of soybean pre-treatments on the quality of soymilk [microform]. 由 Manullang, Monang 1941-

    出版 1979
    Visual Material


    封面圖片
  7. 7

    Influence of maturity and length of fruiting period on the oil and protein content in soybean [microform] 由 Tepora, Nenita Marcos 1935-

    出版 1977
    Visual Material


    封面圖片
  8. 8

    Yield response and other agronomic variables of Ces-486 soybean variety as affected by nitrogen rate and plant population density 由 Pava, Herminio Magao

    出版 1970
    Thesis


    封面圖片
  9. 9

    Assessment of soybean yield loss due to bacterial pustule 由 Vichitrananda, Suchat 1948-

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    封面圖片
  10. 10

    Yield response and other agronomic variables of Ces-486 soybean variety as affected by nitrogen rate and plant population density [microform] 由 Pava, Herminio Magao

    出版 1977
    Visual Material


    封面圖片

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