Showing 71 - 80 results of 93 for search '"Snack Food."', query time: 0.02s Refine Results
  1. 71

    Big Bob's snack cakes. by Acevedo, Ramon P.

    Thesis

    Big Bob's snack cakes.
  2. 72

    A proposed book design for the conservation and preservation of Pawikans in Turtle Islands / A proposed advertising campaign for Auntie Anne's hand-rolled soft pretzels by Batto, Maria Emalyne Reynoso

    Thesis

    A proposed book design for the conservation and preservation of Pawikans in Turtle Islands / A proposed advertising campaign for Auntie Anne's hand-rolled soft pretzels
  3. 73

    Market acceptability and accelerated shelf-life testing of improved squash-corn chips by Atienza, Maria Laura B.

    Thesis

    Market acceptability and accelerated shelf-life testing of improved squash-corn chips
  4. 74

    Development of cheese flavor for snack foods using enzyme-modified kesong puti by Consolacion, Sheila Marie D.

    Thesis

    Development of cheese flavor for snack foods using enzyme-modified kesong puti
  5. 75

    Spoilage pattern and shelf life characteristics of binagol by Barraza, Vera Leonora M.

    Thesis

    Spoilage pattern and shelf life characteristics of binagol
  6. 76

    Thermal processing of sagmani for storage stability by Abayan, Miriam Mabansag

    Thesis

    Thermal processing of sagmani for storage stability
  7. 77

    Development of maja blanca mix powder by Almendras, Jennifer Eusebio

    Thesis

    Development of maja blanca mix powder
  8. 78

    Development and marketing of Ilocos empanada a technical feasibility by Dela Cruz, Marissa Raymundo

    Thesis

    Development and marketing of Ilocos empanada a technical feasibility
  9. 79

    Food preferences and food meanings of urban adolescents by Sales, Ma. Paz Lugay

    Thesis

    Food preferences and food meanings of urban adolescents
  10. 80

    Utilization of waxy maize modified starch in the production of raisin cookies by Marzan, Paolo Lozano

    Thesis

    Utilization of waxy maize modified starch in the production of raisin cookies

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