Showing 1,661 - 1,670 results of 17,795 for search '"Services for."', query time: 0.03s Refine Results
  1. 1661

    Sharpening the sword of state building executive capacities in the public services of the Asia-Pacific

    Published 2016
    Book

    Sharpening the sword of state building executive capacities in the public services of the Asia-Pacific
  2. 1662

    Food and beverage cost control by Dopson, Lea R., Hayes, David K.

    Published 2016
    Book

    Food and beverage cost control
  3. 1663

    Food and beverage service intermediate.

    Published 2016
    Book

    Food and beverage service intermediate.
  4. 1664

    Culinary essentials.

    Published 2016
    Book

    Culinary essentials.
  5. 1665

    Foodservice management in the Philippines by Perdigon, Grace P.

    Published 2016
    Book

    Foodservice management in the Philippines
  6. 1666

    Food and beverage management by Cousins, John, Foskett, David, Graham, David, Hollier, Amy

    Published 2016
    Book

    Food and beverage management
  7. 1667

    Commercial cooking advanced

    Published 2016
    Book

    Commercial cooking advanced
  8. 1668

    Food, labor, and beverage cost control a concise guide by Sanders, Edward E.

    Published 2016
    Book

    Food, labor, and beverage cost control a concise guide
  9. 1669

    The Early years handbook for students and practitioners an essential guide for the foundation degree and levels 4 and 5

    Published 2016
    Book

    The Early years handbook for students and practitioners an essential guide for the foundation degree and levels 4 and 5
  10. 1670

    The Theory of hospitality & catering by Foskett, David 1951-, Paskins, Patricia, Pennington, Andres

    Published 2016
    Book

    The Theory of hospitality & catering

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