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  1. 4831

    The ethics challenge in public service a problem-solving guide per Lewis, Carol Weiss 1946-

    Publicat 2005
    Llibre

    The ethics challenge in public service a problem-solving guide
  2. 4832

    Inter-organizational information systems in the Internet age

    Publicat 2005
    Llibre

    Inter-organizational information systems in the Internet age
  3. 4833

    Diversity and public administration theory, issues, and perspectives

    Publicat 2005
    Llibre

    Diversity and public administration theory, issues, and perspectives
  4. 4834

    Riding with Reagan from the White House to the ranch per Barletta, John R.

    Publicat 2005
    Llibre

    Riding with Reagan from the White House to the ranch
  5. 4835

    Child and adolescent mental health policies and plans.

    Publicat 2005
    Llibre

    Child and adolescent mental health policies and plans.
  6. 4836

    HACCP & sanitation in restaurants and foodservice operations a practical guide based on the FDA food code with companion CD-ROM per Arduser, Lora

    Publicat 2005
    Llibre

    HACCP & sanitation in restaurants and foodservice operations a practical guide based on the FDA food code with companion CD-ROM
  7. 4837

    Manila street children a closer look on their vulnerability and strength per Bacos, Felicitas F.

    Publicat 2005
    Llibre

    Manila street children a closer look on their vulnerability and strength
  8. 4838

    Proceedings of the 6th Health Research for Action National Forum thinking global, thinking systems in health : strengthening reform initiatives, Pan Pacific Hotel, Malate, Manila,...

    Publicat 2005
    Llibre

    Proceedings of the 6th Health Research for Action National Forum thinking global, thinking systems in health : strengthening reform initiatives, Pan Pacific Hotel, Malate, Manila, 22-23 June 2005.
  9. 4839

    At your service a hands-on guide to the professional dining room per Fischer, John W

    Publicat 2005
    Llibre

    At your service a hands-on guide to the professional dining room
  10. 4840

    Food and beverage cost control per Miller, Jack E. 1930-1999

    Publicat 2005
    Llibre

    Food and beverage cost control

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