Hospitality management strategy and operations by Van der Wagen, Lynn

Foodservice management principles and practices by Payne-Palacio, June

Math principles for food service occupations by Strianese, Anthony J., Strianese, Pamela P.

Supporting people with learning disabilities in health & social care

Person to person customer service [videorecording]

Knowledge, attitude and practices on nutrition and nutrition labeling of selected commercial foodservice establishments in Quezon City by Navarette, Marry Ann Recentes

Phone clones authenticity work in the transnational service economy by Mirchandani, Kiran 1968-

Philpost Proposed advertising campaign to encourage people to avail products and services of Philippine Postal Corporation by Gabriel, Kristianne Abegail D.

He Cares Foundation

This was first heard live on air at DZUP 1602 AM. Podcast uploaded at iskwiki. Click to listen

Food service regulatory committee

This was first heard live on air at DZUP 1602 AM. Podcast uploaded at iskwiki. Click to listen