Showing 1 - 6 results of 6 for search '"Seafood Analysis."', query time: 0.02s Refine Results
  1. 1

    Handbook of seafood quality, safety and health applications

    Published 2017
    Book

    Handbook of seafood quality, safety and health applications
  2. 2

    Laboratory manual of standardized methods for the analysis of pesticide and antibiotic residues in aquaculture products by Borlongan, Ilda G., Chuan, Joyce Ng Poh

    Published 2004
    Book

    Laboratory manual of standardized methods for the analysis of pesticide and antibiotic residues in aquaculture products
  3. 3

    Seafoods chemistry, processing technology and quality

    Published 1994
    Book

    Seafoods chemistry, processing technology and quality
  4. 4

    Seafood nutrition facts, issues, and marketing of nutrition in fish and shellfish by Nettleton, Joyce A. 1944-

    Published 1985
    Book

    Seafood nutrition facts, issues, and marketing of nutrition in fish and shellfish
  5. 5

    Seafood nutrition facts, issues and marketing of nutrition in fish and shellfish by Nettleton, Joyce A.

    Published 1985
    Book

    Seafood nutrition facts, issues and marketing of nutrition in fish and shellfish
  6. 6

    Chemistry & biochemistry of marine food products

    Book

    Chemistry & biochemistry of marine food products

Search Tools: