Showing 51 - 60 results of 62 for search '"Sago."', query time: 0.02s Refine Results
  1. 51

    Acclimatizing suckers to reduce mortality of sago palm (metroxylon sagu rottb.) outside its marsh habitat by Javier, Julie Mae T.

    Published 2006
    Thesis

    Acclimatizing suckers to reduce mortality of sago palm (metroxylon sagu rottb.) outside its marsh habitat
  2. 52

    Quantification of borax in sago by Salazar, Christian John Calamucha

    Published 2002
    Thesis

    Quantification of borax in sago
  3. 53

    Set up your own pearl shake shop at a fraction of the franchise cost

    Published in Philippine Daily Inquirer (2001)
    Article

    Set up your own pearl shake shop at a fraction of the franchise cost
  4. 54

    DOH issues advisory on sago food products by Arevalo, Vic P.

    Published in Manila Bulletin (2001)
    Article

    DOH issues advisory on sago food products
  5. 55

    Words and music by Caruncho, Eric S.

    Published in Sunday Inquirer Magazine (2001)
    Article

    Words and music
  6. 56

    Borax - Laden Tapioca gov't unable to go erring dealers of "sago" by Cervantes, Ding

    Published in Philippine Star (2001)
    Article

    Borax - Laden Tapioca gov't unable to go erring dealers of "sago"
  7. 57

    Ang kakaibang musika ng radioactive sago project by Kaufman, Karl

    Published in Kabayan (2000)
    Article

    Ang kakaibang musika ng radioactive sago project
  8. 58

    Biotechnology for sustainable utilization of biological resources in the tropics proceedings of the JSPS-NRCT/DOST/LIPI/VCC joint seminar held at Parkroyal Resort, Penang, Malaysia...

    Published 1999
    Book

    Biotechnology for sustainable utilization of biological resources in the tropics proceedings of the JSPS-NRCT/DOST/LIPI/VCC joint seminar held at Parkroyal Resort, Penang, Malaysia, November 22-24, 1999
  9. 59

    Evaluation of the use of sago starch (Metroxylon sagu Rottb.) as a thickener in ready to cook (RTC) soup. by Alano, Roelle Giustine Marie C.

    Thesis

    Evaluation of the use of sago starch (Metroxylon sagu Rottb.) as a thickener in ready to cook (RTC) soup.
  10. 60

    Raw starch-digesting amylase from Saccharomyopsis fibuligera 2074 isolated from bubod starter. by Fronteras, Jennifer Pena

    Article

    Raw starch-digesting amylase from Saccharomyopsis fibuligera 2074 isolated from bubod starter.

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