Showing 231 - 240 results of 404 for search '"Rooms."', 查詢時間: 0.02s Refine Results
  1. 231

    Financial management for the hospitality industry 由 Coltman, Michael M. 1930-

    出版 1979
    圖書

    Financial management for the hospitality industry
  2. 232

    The darkroom handbook a complete guide to the best design, construction, and equipment 由 Curtin, Dennis 1941

    出版 1979
    圖書

    The darkroom handbook a complete guide to the best design, construction, and equipment
  3. 233

    The management of maintenance and engineering systems in hospitality industries 由 Borsenik, Frank D.

    出版 1979
    圖書

    The management of maintenance and engineering systems in hospitality industries
  4. 234

    A study of the organization and administration of the homeroom activities in the elementary schools in Cotabato Second Division [microform]. 由 Valido, Benjamin O. 1918-

    出版 1979
    Visual Material

    A study of the organization and administration of the homeroom activities in the elementary schools in Cotabato Second Division [microform].
  5. 235

    The wage & hour handbook for hotels, restaurants & institutions. 由 Stokes, Arch Y.

    出版 1978
    圖書

    The wage & hour handbook for hotels, restaurants & institutions.
  6. 236

    The chain-restaurant industry 由 Wyckoff, D. Daryl

    出版 1978
    圖書

    The chain-restaurant industry
  7. 237

    Profile of the hotel and catering industry 由 Medlik, S.

    出版 1978
    圖書

    Profile of the hotel and catering industry
  8. 238

    Berry & Kohn's Introduction to operating room technique

    出版 1978
    圖書

    Berry & Kohn's Introduction to operating room technique
  9. 239

    Management accounting for hotels and restaurants a revenue accounting approach 由 Kotas, Richard

    出版 1977
    圖書

    Management accounting for hotels and restaurants a revenue accounting approach
  10. 240

    Maintenance and engineering for lodging and foodservice facilities 由 Borsenik, Frank D.

    出版 1977
    圖書

    Maintenance and engineering for lodging and foodservice facilities

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