Search Results - "Rice, Enriched"

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The effect of apparent amylose content and dietary fibre on the glycemic response of different varieties of cooked milled and brown rice. by Trinidad, T. P.

Published in Compendium of Human Ecology Researches in the Philippines (2003)

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Formative research on fortified foods rice and sugar

Published in Journal of the Nutritionist-Dieticians' Association of the Philippines (2002)

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