Vegetarian restaurants win health buffs in Baguio by Caluza, Desiree

Restaurant-gallery revives stage for Bicol artists by Gamil, Jaymee

Inventory and purchasing competency guide

New perspectives cafes, bars & restaurants

Fast-food joints blamed for obesity in Pinoy kids by Pilapil, Jaime R.

Restaurant management customers, operations, and employees by Mill, Robert Christie

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A case study on banquette seating in food service establishments at the Podium, Ortigas Business Center by Jumao-as, Sheila Gail P.

A Comparative study of the interior design of four Teriyaki Boy branches within Metro Manila by Uy, Wenthel Gay Quirino

A survey on consumer perception on the implementation of the new design strategy of McDonald's fast food outlets by Pamintuan, Fatima O.

A comparative study of two selected restaurants in the University of the Philippines Diliman campus by Carreon, Carmelo Hokson