Cranial MRI and CT

Magnetic resonance imaging in food science door Hills, Brian 1949-

Basic one-and two-dimensional NMR spectroscopy. door Friebolin, Horst

Water in foods and biological materials a nuclear magnetic resonance approach door Ruan, R. Roger

Fundamentals of functional brain imaging a guide to the methods and their applications to psychology and behavioral neuroscience door Papanicolaou, Andrew C.

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Internal derangements of joints emphasis on MR imaging door Resnick, Donald

Spectral theory and excitation of open structures door Shestopalov, V. P., Shestopalov, Youri V.

Available for University of the Philippines Diliman via IET Digital Library. Click here to access
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Magnetic resonance imaging physical and biological principles door Bushong, Stewart C.

Magnetic resonance imaging: physical and biological principles. door Bushong, Stewart C.

Resonant power converters door Kazimierczuk, Marian