Showing 81 - 90 results of 153 for search '"Refinement."', query time: 0.01s Refine Results
  1. 81

    The effects of sucrose concentration, pH and incubation period on crude dextran synthesis using sugar cane molasses [microform]. by Gapud, Ma. Veneranda S. Gonzales 1950-

    Published 1977
    Visual Material

    The effects of sucrose concentration, pH and incubation period on crude dextran synthesis using sugar cane molasses [microform].
  2. 82

    Specialized sugars for the food industry by Johnson, J. C. (Jeanne Colbert) 1920-

    Published 1976
    Book

    Specialized sugars for the food industry
  3. 83

    Chemistry of petroleum processing and extraction papers

    Published 1976
    Book

    Chemistry of petroleum processing and extraction papers
  4. 84

    Refined carbohydrate foods and disease some implications of dietary fibre

    Published 1975
    Book

    Refined carbohydrate foods and disease some implications of dietary fibre
  5. 85

    Hydrocracking and hydrotreating

    Published 1975
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Hydrocracking and hydrotreating
  6. 86

    Refined carbohydrate foods and disease some implications of dietary fibre by Burkitt, Denis Parsons

    Published 1975
    Book

    Refined carbohydrate foods and disease some implications of dietary fibre
  7. 87

    Serials on sugar and related subjects

    Published 1975
    Book

    Serials on sugar and related subjects
  8. 88

    The extraction, refining and analysis of wax from sugar cane filter press cake [microform] by Escarrilla, Amparo Mirasol 1916-

    Published 1975
    Visual Material

    The extraction, refining and analysis of wax from sugar cane filter press cake [microform]
  9. 89

    Refined carbohydrate foods and disease some implications of dietary fibre

    Published 1975
    Book

    Refined carbohydrate foods and disease some implications of dietary fibre
  10. 90

    The saccharine disease conditions caused by the taking of refined carbohydrates, such as sugar and white flour by Cleave, T.L

    Published 1974
    Book

    The saccharine disease conditions caused by the taking of refined carbohydrates, such as sugar and white flour

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