Showing 10,011 - 10,020 results of 12,935 for search '"Processions"', query time: 0.03s Refine Results
  1. 10011

    Study of the effect of salt concentration on the sensorial qualities of bagoong alamang (shrimp paste), and of some frmentation aspect of the product. by De Los Reyes, Erminia M.

    Published 1979
    Thesis

    Study of the effect of salt concentration on the sensorial qualities of bagoong alamang (shrimp paste), and of some frmentation aspect of the product.
  2. 10012

    The development of tuna patties from skipjack (Katsuwonus pelamis) and the effects of freezing of their keeping quality. by Dematera, Ana Renee M.

    Published 1979
    Thesis

    The development of tuna patties from skipjack (Katsuwonus pelamis) and the effects of freezing of their keeping quality.
  3. 10013

    The effect of frozen storage of bangus (chanos chanos) on the quality of canned product. by Jane, Rosario R.

    Published 1979
    Thesis

    The effect of frozen storage of bangus (chanos chanos) on the quality of canned product.
  4. 10014

    Rancidity studies on sun-dried and cabinet-dried clam powder from tulya (corbicula manillensis philippi). by Labanguis, Noemi M.

    Published 1979
    Thesis

    Rancidity studies on sun-dried and cabinet-dried clam powder from tulya (corbicula manillensis philippi).
  5. 10015

    A report on practice in industry training in fish processing technology. by Mateo, Rosalia C.

    Published 1979
    Thesis

    A report on practice in industry training in fish processing technology.
  6. 10016

    Preliminary study on the length - weight relationship and enumeration of coliforms by moist heat of "kulot oysters (C. Palmipes). by Oberes, Cynthia B.

    Published 1979
    Thesis

    Preliminary study on the length - weight relationship and enumeration of coliforms by moist heat of "kulot oysters (C. Palmipes).
  7. 10017

    Practice in industry training in fish processing technology. by Pabuayon, Amelia L.

    Published 1979
    Thesis

    Practice in industry training in fish processing technology.
  8. 10018

    Development of instant shrimp broth in cubes from freshwater shrimp, tagunton (Macrobrachium by Palacios, Clarita R.

    Published 1979
    Thesis

    Development of instant shrimp broth in cubes from freshwater shrimp, tagunton (Macrobrachium
  9. 10019

    Development of tinapa powder for pancit palabok. by Syquia, Grace V.

    Published 1979
    Thesis

    Development of tinapa powder for pancit palabok.
  10. 10020

    Data analysis and interpretation

    Published 1979
    Book

    Data analysis and interpretation

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