Canlyniadau Chwilio - "Processed foods"

1

Association between consumption of iron-fortified processed foods and anemia status among children aged 3 to 5 years in Manila gan Garcia-Malabad, Cristina J.

Cyhoeddwyd 2014

Traethawd Ymchwil

2

Household daily nitrite consumption levels from some commonly consumed processed meats in selected sites/areas in the Philippine gan Solano, Lalaine S.

Cyhoeddwyd yn Transactions of the National Academy of Science and Technology (2011)

Erthygl

3

Longganisa queen. IN Agri-Talk [column] gan Sarian, Zac B.

Cyhoeddwyd yn Philippine Panorama (2015)

Erthygl

4

Development of processed products from guapple gan Acevedo, Teresita

Cyhoeddwyd yn Science Diliman (1995)

Erthygl

5

Filipinos urged to be heart-wise, avoid ultra-processed food gan Cabalza, Dexter

Cyhoeddwyd yn Philippine Daily Inquirer (2024)

Erthygl

6

Process-induced food toxicants occurrence, formation, mitigation, and health risks gan Stadler, Richard H.

Cyhoeddwyd 2009

Llyfr

7

The 3Ds of processed meat. IN Food for the family [column] gan Estrada, Miriam Razon

Cyhoeddwyd yn Health and Home [Duplicate -- USE Health & Home] (2019)

Erthygl

8

Culinology the intersection of culinary art and food science

Cyhoeddwyd 2017

Llyfr

9

Marine polysaccharides Food applications. gan Venugopal, Vazhiyil

Cyhoeddwyd 2011

Llyfr

10

Behavioral risk factors for NCDs among school children in the National Capital Region (NCR), Philippines. gan Endrina-Ignacio

Erthygl

Canlyniadau Chwilio - "Processed foods"

Association between consumption of iron-fortified processed foods and anemia status among children aged 3 to 5 years in Manila gan Garcia-Malabad, Cristina J.

Household daily nitrite consumption levels from some commonly consumed processed meats in selected sites/areas in the Philippine gan Solano, Lalaine S.

Longganisa queen. IN Agri-Talk [column] gan Sarian, Zac B.

Development of processed products from guapple gan Acevedo, Teresita

Filipinos urged to be heart-wise, avoid ultra-processed food gan Cabalza, Dexter

Process-induced food toxicants occurrence, formation, mitigation, and health risks gan Stadler, Richard H.

The 3Ds of processed meat. IN Food for the family [column] gan Estrada, Miriam Razon

Culinology the intersection of culinary art and food science

Marine polysaccharides Food applications. gan Venugopal, Vazhiyil

Behavioral risk factors for NCDs among school children in the National Capital Region (NCR), Philippines. gan Endrina-Ignacio

Offerynnau Chwilio:

Mireinio'r Canlyniadau

CAMPUS

DATABASE

UNIT LIBRARY

RESOURCE TYPE

YEAR OF PUBLICATION

CLASSIFICATION

SUBJECT

AUTHOR

LANGUAGE