Showing 971 - 980 results of 1,389 for search '"Preservation."', query time: 0.02s Refine Results
  1. 971

    A report on the practice in industry in fish preservation. by Piñga, Elena S.

    Published 1964
    Thesis

    A report on the practice in industry in fish preservation.
  2. 972

    A report on the practice in industry in fish preservation. by Ramillano, Adelina C.

    Published 1964
    Thesis

    A report on the practice in industry in fish preservation.
  3. 973

    A report on the practice in industry in fish preservation. by Villaviray, Rosenda B.

    Published 1964
    Thesis

    A report on the practice in industry in fish preservation.
  4. 974

    Food preservation principles and procedures : a laboratory manual for college courses in food preservation by De Leon, Sonia Y.

    Published 1963
    Book

    Food preservation principles and procedures : a laboratory manual for college courses in food preservation
  5. 975

    Freezing and canning cookbook prized recipes from the farms of America

    Published 1963
    Book

    Freezing and canning cookbook prized recipes from the farms of America
  6. 976

    Biochemical principles of the food industry

    Published 1963
    Book

    Biochemical principles of the food industry
  7. 977

    How to make a collection of the insects by Post, Richard L.

    Published 1963
    Book

    How to make a collection of the insects
  8. 978

    Gem hunter's guide. by MacFall, Russell P. [from old catalog]

    Published 1963
    Book

    Gem hunter's guide.
  9. 979

    The technology of food preservation by Desrosier, Norman W.

    Published 1963
    Book

    The technology of food preservation
  10. 980

    Industrial fishery technology a survey of methods for domestic harvesting, preservation, and processing of fish used for food and for industrial products by Stansby, Maurice Earl, 1908-

    Published 1963
    Book

    Industrial fishery technology a survey of methods for domestic harvesting, preservation, and processing of fish used for food and for industrial products

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