Detection of radiation treatment in frozen meat through analysis of its lipids' thermal behavior and liquid crystalline state by Millare, Jean M.

Vitamin C fortification of lemon peel preserve from eureka lemons (Citrus limon) by Dicen, Nina G.

Antibacterial activity of crude ethanolic extracts of pummelo [Citrus maxima (Burm.) Merr.] on Listeria monocytogenes and Staphylococcus aureus. by Barrion, A. S. A.

DENR goes after restaurants serving local endangered species as pulutan

International Workshop on Flexible Materials in Asian Collections, Exchange of Approaches to Conservation, Presentation, and Use held at Dept. of Museums and Antiquities, Kuala Lum...

Physical principles of food preservation by Karel, Marcus

A splendor of letters the permanence of books in an impermanent world by Basbanes, Nicholas A. 1943-

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Preserving homemade jam and the tastiest chutneys for creative cooking.

Digital futures strategies for the information age by Deegan, Marilyn

A survey of the preservation practices for audiovisual materials among selected academic libraries by Sornoza, Merlyn A.