Showing 291 - 300 results of 1,389 for search '"Preservation."', query time: 0.02s Refine Results
  1. 291

    Effects of monolaurine, acetic acid, and EDTA on thermal inactivation of Escherichia coli (UPCC 1195) in ground chicken meat by Dela Fuente, Ma. Cecilia A.

    Published 2009
    Thesis

    Effects of monolaurine, acetic acid, and EDTA on thermal inactivation of Escherichia coli (UPCC 1195) in ground chicken meat
  2. 292

    Microbiologically safe foods

    Published 2009
    Book

    Microbiologically safe foods
  3. 293

    Process-induced food toxicants occurrence, formation, mitigation, and health risks by Stadler, Richard H.

    Published 2009
    Book

    Process-induced food toxicants occurrence, formation, mitigation, and health risks
  4. 294

    The milk of life by Bennett, Dahl D.

    Published in Workingmom (2009)
    Article

    The milk of life
  5. 295

    Captive breeding for species conservation by Alcala, Angel

    Published in Malaya (2009)
    Article

    Captive breeding for species conservation
  6. 296

    Period of restoration

    Published in Manila Bulletin (2009)
    Article

    Period of restoration
  7. 297

    Microbiologically safe foods

    Published 2009
    Available for UP System via Wiley
    Electronic Resource

    Microbiologically safe foods
  8. 298

    Whose culture? the promise of museums and the debate over antiquities

    Published 2009
    Book

    Whose culture? the promise of museums and the debate over antiquities
  9. 299

    Archaeological investigation by Carver, M. O. H.

    Published 2009
    Book

    Archaeological investigation
  10. 300

    A major practicum report at the Tribu Davao Fruits and Preserves, 8 Camarin St., Riverside, Maa, Davao City by Edejer, Grace Paster

    Published 2009
    Thesis

    A major practicum report at the Tribu Davao Fruits and Preserves, 8 Camarin St., Riverside, Maa, Davao City

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