Showing 261 - 270 results of 1,389 for search '"Preservation."', query time: 0.02s Refine Results
  1. 261

    Roz Li. IN Global Pinoy [column] by Pastor, Cristina DC

    Published in BluPrint (2010)
    Article

    Roz Li. IN Global Pinoy [column]
  2. 262

    Tina Paterno. IN Global Pinoy [column] by Moye, Stacey

    Published in BluPrint (2010)
    Article

    Tina Paterno. IN Global Pinoy [column]
  3. 263

    Effect of chili powder on the shelf-life of skinless fresh pork sausages packaged in vacuum atmosphere by Santiago, Reymichelle B.

    Published 2010
    Thesis

    Effect of chili powder on the shelf-life of skinless fresh pork sausages packaged in vacuum atmosphere
  4. 264

    The meaning of context in the conservation of the built environment. IN (Re)visioning [column] by Mata, Rene Luis S.

    Article

    The meaning of context in the conservation of the built environment. IN (Re)visioning [column]
  5. 265

    Languages spoken in the Philippines. IN Educators Speak [column] by Bautista, Ma. Lourdes S.

    Published in Manila Bulletin (2010)
    Article

    Languages spoken in the Philippines. IN Educators Speak [column]
  6. 266

    Korea funds study on RP fruits by Go, Marianne V.

    Published in Philippine Star (2010)
    Article

    Korea funds study on RP fruits
  7. 267

    Digital curation a how-to-do-it manual by Harvey, D. R. (Douglas Ross) 1951-

    Published 2010
    Book

    Digital curation a how-to-do-it manual
  8. 268

    The idea of cultural heritage by Gillman, Derek

    Published 2010
    Book

    The idea of cultural heritage
  9. 269

    A guide to food selection, preparation and preservation by Soriano, Nora Narvaez

    Published 2010
    Book

    A guide to food selection, preparation and preservation
  10. 270

    Yes, you can! and freeze and dry it, too the modern step by stepguide to preserving food canning, freezing, drying, pickling and much more!. by Gasteiger, Daniel

    Published 2010
    Book

    Yes, you can! and freeze and dry it, too the modern step by stepguide to preserving food canning, freezing, drying, pickling and much more!.

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