Showing 851 - 860 results of 1,391 for search '"Preservation"', query time: 0.02s Refine Results
  1. 851

    The effect of hydrogen-ion concentration (pH value) on the stability and acceptability of dyed candied pomelo (Citrus maxima, Burm.) peelings [microform] by Abdon, Teresita Quiaoit 1938-

    Published 1974
    Visual Material

    The effect of hydrogen-ion concentration (pH value) on the stability and acceptability of dyed candied pomelo (Citrus maxima, Burm.) peelings [microform]
  2. 852

    Desirable salinity in curing ham by the pickling method [microform] by Clemente, Martina A. 1920-

    Published 1974
    Visual Material

    Desirable salinity in curing ham by the pickling method [microform]
  3. 853

    The effect of hydrogen-ion concentration (pH value) on the stability and acceptability of dyed candied pomelo (Citrus maxima, Burm.) peelings by Abdon, Teresita Quiaoit

    Published 1974
    Visual Material

    The effect of hydrogen-ion concentration (pH value) on the stability and acceptability of dyed candied pomelo (Citrus maxima, Burm.) peelings
  4. 854

    The chemistry and technology of marine products processing by Namisato, Tsugio

    Published 1974
    Book

    The chemistry and technology of marine products processing
  5. 855

    Philippine fruit and vegetable processing guide, comp. and ed. by S.Y. de Leon and Maria Virginia M. Diokno by De Leon, Sonia (Yuson) ed

    Published 1973
    Book

    Philippine fruit and vegetable processing guide, comp. and ed. by S.Y. de Leon and Maria Virginia M. Diokno
  6. 856

    The chemicals we eat and drink by Silverstein, Alvin

    Published 1973
    Book

    The chemicals we eat and drink
  7. 857

    Mushroom canning

    Published 1973
    Book

    Mushroom canning
  8. 858

    Corneal preservation; clinical and laboratory evaluation of current methods by Capella, Joseph A.

    Published 1973
    Book

    Corneal preservation; clinical and laboratory evaluation of current methods
  9. 859

    Radiation preservation of food proceedings of a symposium jointly organized by the International Atomic Energy Agency and the Food and Agriculture Organization of the United Nation...

    Published 1973
    Book

    Radiation preservation of food proceedings of a symposium jointly organized by the International Atomic Energy Agency and the Food and Agriculture Organization of the United Nations and held in Bombay, 13-17 Nov. 1972.
  10. 860

    Home canning cook book.

    Published 1973
    Book

    Home canning cook book.

Search Tools: