Food safety compliance among food handlers of home-based micro food businesses in Quezon City 著者: Alaba, Jaimie B., Dimasuay, Carla Andrea G.

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Protocol development for prevention and control of COVID-19 disease transmission in communion wafer (hostia) production 著者: Abella, Patricia Victoria A.

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Utilization of bubble-type setting to control transmissibility of COVID-19 virus in microscale production of emulsified sausages 著者: Purisima, Junnarose M.

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Adherence to DOH and WHO face mask guidelines of selected non-medical workers in selected health facility 著者: Reyes, Bianca Antoinette R.

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Family engagement, COVID-19 risk perception, and commuting safety practices of selected communities in the family 著者: Aguinaldo, Agape Samantha L.

Implementing public policy an introduction to the study of operational governance 著者: Hill, Michael J. (Michael James) 1937-, Hupe, Peter

Social work law, ethics and policy 著者: Sabbagh, Muna, Korgaonkar, Gill

Bridge stories on research and development.

Contemporary development issues in the Philippines lessons from JDS fellows 著者: Ya-on, Nunez Sheena Joy, Halcon. Neil Angelo Canlas, Del Rosario, Janice Cudiamat, Cabutaje, Eric Millan, Dabon, Maria Gracia Carpiso, Carlos, Jean Clarisse Tabeta, Quibot, Osric Primo Bern Arbon, Fajardo, Panganiban Arce

Consumption pattern of Pantawid Pamilyang Pilipino Program household beneficiaries an analysis on buying behavior and the role of social protection programs among 4Ps in Poblacion,... 著者: Garin, Stefhanie Julioso, Soriano, Sergio Jose