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Qualitative Phytochemical Screening and In Vitro Evaluation of Antibacterial Activities of Curcuma longa Linn. Leaf and Rhizome Essential Oils
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Ferrer, Daryl Markovnikov Talabero
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Potential antiangiogenic property, brine shrimp toxicity and phytochemical screening of different varities of cassava (Manihot esculenta Crantz) leaf extracts
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Velado, Irene B.
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The effect of fermentation on the TLC profile, antioxidant property and phytochemical composition on selected Filipino herbal teas
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Draper, Darren Mae E.
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Phytochemical screening and antimicrobial assessment of crude batuan (Garcinia binucao) fruit extract against histamine-forming bacteria (Proteus mirabilis) in yellowfin tuna (Thun...
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Flores, Kimberly May
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Phytochemical screening, antioxidant activity, and comparative bioefficacy assessment of Camanis (Artocarpus camansi) seed extracts for in vitro antibacterial activity
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Bantayan, Andrea Marie
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Evaluation of the antifungal properties of coconut (Cocos nucifera L.) husk textile dye against skin infection-causing fungi
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Maturino, Allianz Jelena W.
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