Combined effect of size-reduction equipment-screw press on extractability of oil and protein by wet processing of coconut by Gonzales, Antonia L., Buccat, Elinor F., Mañalac, Guillermina C.

A bench-scale study on the recovery of magnesium sulfate (Epsom Salt) from bitterns by Pigao, Concepcion G., Alfonso, Cecile F., Gelera, Leonora P.

DVM Reader for plasma diagnostics by Ramos, Henry J.

Effect of growth stage on the concentrations of mineral elements and other nutrients in pasture grasses by Sattar, Abdus

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Bicyclic compounds from dimedone and nicotinic acid hydrazide by Ohja, A.C, Jain, Renu

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Some factors affecting the production of rice wine using an isolate of Aspergillus oryzae by Coronel, Leticia M., Velasquez, Asela O., Castillo, Margarita C.

Improvement of the drying property of lumbang oil re-esterification of highly unsaturated fatty acids with glycerol by Binlayo, D L, Arida, V.P, Magyni O.F, Caro, C.Q

Conversion of De Laval Coco Protein into soluble form as stabilizer and other food uses by Celestino, V.G, Gonzales, A.L, Capulso, S.A

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Studies on the isolation and functional characteristics of protein from coconut skim milk by Capulso, S.A, Gonzales, A.L, Celestino, V.G

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Photochemical dissociation of water, reduction of inorganic carbon and fixation of nitrogen by apatite by Bahadur, Krishna, Ranganayaki, S., Verma, P., Kumar, S.

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