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51
The Life of Pasteur
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Vallery-Radot, Rene
Published 1920
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52
Survival of acetic acid bacteria in tuba subjected to different pasteurization temperatures
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Orbeta, Jan Adrian B
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53
Characterization of pasteurized cow's milk from selected local dairy farms in Iloilo.
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Anotado, Frances Narisse T.
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Studies on the electropurification of milk
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Robison, Floyd W.
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Market research of fresh/flavored pasteurized milk and soft-served ice cream.
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Causing, Virgilia
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56
Modeling the effects of heating temperature, pH, and Natamycin Concentration on the thermal inactivation of a resistant spoilage yeast
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Anapi, Gerieka Ramos
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