Showing 141 - 144 results of 144 for search '"PAN."', query time: 0.02s Refine Results
  1. 141

    Utilization of tugi (Dioscorea esculenta) as a component of composite flour for the production of pan de sal. by Yadao, Jovelarne A.

    Thesis

    Utilization of tugi (Dioscorea esculenta) as a component of composite flour for the production of pan de sal.
  2. 142

    Fantasy, affect and Pan-Asianism Mariano Ponce, the first Philippine Republic's foreign emissary, 1898-1912. by Aboitiz, Nicole Asunjieng

    Article

    Fantasy, affect and Pan-Asianism Mariano Ponce, the first Philippine Republic's foreign emissary, 1898-1912.
  3. 143

    Utilization of palauan (Cyrtosperma merhusii) flour in pan de sal by Tamparong, Bonifacio Jr. Bangoy

    Thesis

    Utilization of palauan (Cyrtosperma merhusii) flour in pan de sal
  4. 144

    Baking heritage of Kapampangans a cultural narrative and significance of the Pan de San Nicolas by Abril, Patricia Marie, Dizon, Ma. Thea Isabela

    Thesis

    Baking heritage of Kapampangans a cultural narrative and significance of the Pan de San Nicolas

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