Resultados de procura - "Microcrystalline cellulose."

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  1. 1

    Characterization of microcrystalline cellulose derived from saccharum officinarum L. (Sugarcane) Bagasse por Cativo, Ashley Nichole M., Prudente, Bleszie Grace D.

    Thesis


    Imaxe de Portada
  2. 2

    Evaluation of microcrystalline cellulose from Theobroma cacao L. Pod Husk as binder for oral tablets por Agcongay, Alwyn James M., Bustamane, Anne Trisha A., Postigo, Keziah Faith A.

    Thesis


    Imaxe de Portada
  3. 3

    Evaluation of crude microcrystalline cellulose from theobroma cacao L. (fam. Malvaceae) (Cacao) pod husks as suspending agent in oral suspensions por Palomares, Shania Jyra Q., Tsai, Kristi Yana Fae N., Vergara, Angela May R.

    Thesis


    Imaxe de Portada
  4. 4

    Evaluation of the acid hydrolysis extraction factors and characterization of microcrystalline cellulose (mcc) from Theobroma cacao l. pod husks por Cacho, Julia Linnea T.

    Thesis


    Imaxe de Portada
  5. 5

    Development and validation of an NFC-based laboratory inventory management system for the UP College of Pharmacy Industrial Pharmacy Laboratory por Borcelis, Gia Ela B.

    Thesis


    Imaxe de Portada

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