Showing 51 - 60 results of 117 for search '"Menus."', query time: 0.01s Refine Results
  1. 51

    Fundamentals of menu planning by McVety, Paul J.

    Published 1989
    Book

    Fundamentals of menu planning
  2. 52

    South American cooking foods and feasts from the New World by Karoff, Barbara 1929-

    Published 1989
    Book

    South American cooking foods and feasts from the New World
  3. 53

    Florence Fabricant's pleasures of the table innovative menus for entertaining, easily prepared recipes, and the wines to serve with them by Fabricant, Florence

    Published 1989
    Book

    Florence Fabricant's pleasures of the table innovative menus for entertaining, easily prepared recipes, and the wines to serve with them
  4. 54

    Food for fifty by Shugart, Grace Severance 1910-

    Published 1989
    Book

    Food for fifty
  5. 55

    Culinary Arts Institute encyclopedic cookbook by Berolzheimer, Ruth

    Published 1988
    Book

    Culinary Arts Institute encyclopedic cookbook
  6. 56

    Weight watchers quick and easy menu cookbook

    Published 1987
    Book

    Weight watchers quick and easy menu cookbook
  7. 57

    Easy entertaining with Jane Asher by Asher, Jane

    Published 1987
    Book

    Easy entertaining with Jane Asher
  8. 58

    Having tea recipes & table settings by Foley, Tricia

    Published 1987
    Book

    Having tea recipes & table settings
  9. 59

    Marketing by menu by Scalon, Nancy Loman

    Published 1985
    Book

    Marketing by menu
  10. 60

    Menu design by Radice, Judi

    Published 1985
    Book

    Menu design

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