Mostra 11 - 20 risultati di 26 ricerca '"Meat industry and trade Philippines."', tempo di risposta: 0,02s Raffina i risultati
  1. 11

    Agricultural and agro-based processing industry linkages some policy issues and recommendations di Cabanilla, Liborio S.

    Pubblicazione 1988
    Libro

    Agricultural and agro-based processing industry linkages some policy issues and recommendations
  2. 12

    Livestock auction marketing situation, 1985 di Zabala, Estela J.

    Pubblicazione 1986
    Libro

    Livestock auction marketing situation, 1985
  3. 13

    Survey of animals slaughtered in abattoirs manual of operations

    Pubblicazione 1979
    Libro

    Survey of animals slaughtered in abattoirs manual of operations
  4. 14

    Institutional market for pork and beef/carabeef Metro Manila di Planas, T. A.

    Pubblicazione 1978
    Libro

    Institutional market for pork and beef/carabeef Metro Manila
  5. 15

    Post-war trends in the production, consumption and prices of beef and substitute products [microform] di Torres, Remigio D. 1942-

    Pubblicazione 1977
    Visual Material

    Post-war trends in the production, consumption and prices of beef and substitute products [microform]
  6. 16

    A study on the regional distribution of the livestock population and trends in meat production in the Philippines [microform] di Garcia, Bartolome A. 1917-

    Pubblicazione 1974
    Visual Material

    A study on the regional distribution of the livestock population and trends in meat production in the Philippines [microform]
  7. 17

    Post-war trends in the production, consumption and prices of beef and substitute products di Torres, Remigio D. 1942-

    Pubblicazione 1966
    Tesi

    Post-war trends in the production, consumption and prices of beef and substitute products
  8. 18

    Status of the meat products manufacturing industry in the Philippines.

    Pubblicazione 1961
    Libro

    Status of the meat products manufacturing industry in the Philippines.
  9. 19

    Utilization of pork, beef and carabeef carcass by-products into cooked meat specialties di Marero, Lydia M., 1947-

    Libro

    Utilization of pork, beef and carabeef carcass by-products into cooked meat specialties
  10. 20

    Development of beef jerky from carabeef (Bubalus Bubalis) di Imbao, Anna Liza B.

    Tesi

    Development of beef jerky from carabeef (Bubalus Bubalis)

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