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1
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2
Handbook of fermented meat and poultry
Gepubliceerd in 2014Available for UP System via Wiley Online Library
Electronic Resource -
3
Freeze-thaw stability of Philippine pork hotdogs with microwave-stabilized rice bran
Gepubliceerd in 2013Thesis -
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5
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6
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9
Effect of chili powder on the shelf-life of skinless fresh pork sausages packaged in vacuum atmosphere
Gepubliceerd in 2010Thesis -
10
Inactivation of salmonella typhimurium E1366 in organic acid tumble soaked ox tripe
Gepubliceerd in 2007Thesis


