Performance management and budgeting how governments can learn from experience

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Personnel administration in the Philippine government par Buendia, Daisy Peralta

Managing food and nutrition services for the culinary, hospitality, and nutrition professions

Management by menu par Kotschevar, Lendal Henry 1908-

Textbook of hotel housekeeping management and operations par Andrews, Sudhir

What to do with the kid who-- developing cooperation, self-discipline, and responsibility in the classroom par Burke, Kay

Introduction to hotel and front office operations par Roldan, Amelia S.

Managing housekeeping operations par Nitschke, Aleta

Apparel product design and merchandising strategies par Regan, Cynthia L.