Showing 841 - 850 results of 1,117 for search '"Machinery."', query time: 0.02s Refine Results
  1. 841

    Research on farm and equipment power requirements for the production of rice and associated food crops in the Far East and South Asia by Khan, Amir U.

    Published 1968
    Book

    Research on farm and equipment power requirements for the production of rice and associated food crops in the Far East and South Asia
  2. 842

    Crop production equipment by Lovegrove, H. T.

    Published 1968
    Book

    Crop production equipment
  3. 843

    The evolution of the machine by Calder, Ritchie 1906-

    Published 1968
    Book

    The evolution of the machine
  4. 844

    Draft ASME code for pumps and valves for nuclear power .

    Published 1968
    Book

    Draft ASME code for pumps and valves for nuclear power .
  5. 845

    The freezing preservation of foods volume 1, principles of refrigeration -equipment for food freezing - refrigerating and transporting frozen food. by Tressler, Donald Kiteley, 1894-

    Published 1968
    Book

    The freezing preservation of foods volume 1, principles of refrigeration -equipment for food freezing - refrigerating and transporting frozen food.
  6. 846

    The freezing preservation of foods volume 2 - factors affecting quality in frozen foods. by Tressler, Donald K.

    Published 1968
    Book

    The freezing preservation of foods volume 2 - factors affecting quality in frozen foods.
  7. 847

    Cryogenics and refrigeration a bibliographical guide by Codlin, Ellen M.

    Published 1968
    Book

    Cryogenics and refrigeration a bibliographical guide
  8. 848

    Hydraulic power and equipment by Holzbock, Werner G.

    Published 1968
    Book

    Hydraulic power and equipment
  9. 849

    The freezing preservation of foods volume 2 - factors affecting quality in frozen foods.

    Published 1968
    Book

    The freezing preservation of foods volume 2 - factors affecting quality in frozen foods.
  10. 850

    The freezing preservation of foods

    Published 1968
    Book

    The freezing preservation of foods

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