Showing 11 - 20 results of 25 for search '"Lemon."', query time: 0.02s Refine Results
  1. 11

    Lemongrass a promising alternative crop. by Floresca, Roman

    Published in Philippine Star (2006)
    Article

    Lemongrass a promising alternative crop.
  2. 12

    A New miracle crop for poor soil, drought. IN As I see it [column] by Cruz, Neal H.

    Published in Philippine Daily Inquirer (1998)
    Article

    A New miracle crop for poor soil, drought. IN As I see it [column]
  3. 13

    Lemon twist no salt added cookbook by Ree

    Published 1989
    Book

    Lemon twist no salt added cookbook
  4. 14

    The biochemistry and physiology of the lemon and other citrus fruits by Sinclair, Walton B.

    Published 1984
    Book

    The biochemistry and physiology of the lemon and other citrus fruits
  5. 15

    A Feasibility study on the production of lemon soap

    Published 1978
    Thesis

    A Feasibility study on the production of lemon soap
  6. 16

    Marine products of commerce; their acquisition, handling, biological aspects, and the science and technology of thier preparation and preservation by Tressler, Donald Kiteley 1894-

    Published 1951
    Book

    Marine products of commerce; their acquisition, handling, biological aspects, and the science and technology of thier preparation and preservation
  7. 17

    When life gives you lemons...assert your right under the Philippine Lemon Law by Jimeno, Karen V.

    Published in The Philippine Star
    Article

    When life gives you lemons...assert your right under the Philippine Lemon Law
  8. 18

    When life gives you lemons...assert your rights under the Philippine Lemon Law by Jimeno, Karen

    Published in The Philippine Star
    Article

    When life gives you lemons...assert your rights under the Philippine Lemon Law
  9. 19

    Anaerobic treatment of residual lemon pulp in digesters with semi-continuous feed. by Navarro, A. R.

    Article

    Anaerobic treatment of residual lemon pulp in digesters with semi-continuous feed.
  10. 20

    Quantification of the influences of product and process variables on ascorbic acid concentration and color changes in heat-treated lemon juice by Usero, Joanna Marie Carla L.

    Also available in UP Diliman Digital Archives
    Thesis

    Quantification of the influences of product and process variables on ascorbic acid concentration and color changes in heat-treated lemon juice

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