Bacterial strains from fermented rice water of heirloom rice grains (balatinao and brown rice) from Cordillera Administrative Region (CAR) Yazar: Cajulao, Minda Franciesca Isabelle T., Rillera, Sigourney Heather D., Soriano, Khyna Ayessa Mae C.

Isolation and antimicrobial activity of fructophilic lactic acid bacteria from flowers in the University of the Philippines Diliman, Quezon City Yazar: Penuliar, Gil M.

Production of Conjugated Linoleic Acid by Lactic Acid Bacteria Screening and Optimization Yazar: Tapia, Angelo M.

Production of conjugated linoleic acid by lactic acid bacteria screening and optimization Yazar: Tapia, Angelo M., Oliveros, Maria Cynthia R., Sarmago, Ione G., Pham, Laura J., Mendoza, Bernadette C., Bautista, Jose Arceo N.

Tam Metin Erişim

Lactic acid bacteria biodiversity and taxonomy

Available for UP System via Wiley Online Library

Lactic acid bacteria profile of Capiz, Philippines water kefir grains in a three-level propagation scheme Yazar: Chavez, Arian B.

Bacteriocin-like inhibitory substances from lactic acid bacteria and their potential as biopreservatives in foods [thesis abstract] Yazar: Caranza, Maria Angelica E.

Stress responses of lactic acid bacteria

Available for University of the Philippines Diliman via SpringerLink. Click here to access

Development of probiotic vegetable juice fortified with Lactobacillus plantarum BS Yazar: Saguibo, Jennifer D.

Synergistic hypoglycemic effect of Lactobacillus pentosus 3G3 and banaba (Lagerstroemia speciosa) on diabetic-induced Swiss Webster mice Yazar: Saguibo, Jennifer D.