Meiji Niihon no sangyō kakumei isan seitetsu, seikō, zōsen, sekitan sangyō = Sites of Japan's Meiji industrial revolution : iron and steel shipbuilding and coal mining by Kato, Koko 1959-

SCG 100 years of innovations for sustainability.

Chateau 1771 dining is an art, eating is a pleasure! by Vera Cruz, Greggy V.

100 revolving restaurant dining from the top by Gonzalez, Izzy Warren

Local content policies in the oil and gas sector by Tordo, Silvana

Available for University of the Philippines - Diliman via World Bank eLibrary. Click here to access

Handbook of plant food phytochemicals sources, stability and extraction

Available for UP System via Wiley Online Library

Manufacturing yogurt and fermented milks

Available for UP System via Wiley Online Library.

California cuisine and just food by Fairfax, Sally K., Dyble, Louise Nelson, Guthey, Greig Tor, Gwin, Lauren, Moore, Monica, Sokolove, Jennifer

Available for University of the Philippines Diliman via MIT Press Direct. Click here to access
Also available remotely for University of the Philippines Diliman via MIT Press Direct. Click here to access thru EZproxy

Handbook of food safety engineering

Available for University of the Philippines Diliman via Wiley Online Library. Click here to access

Biopolymer engineering in food processing

Available for University of the Philippines Diliman College of Engineering via CRCnetBASE. Click here to access
Also available remotely for University of the Philippines Diliman College of Engineering via CRCnetBASE. Click here to access thru EZproxy