Identification of plant attributes common to existing fibers used in textile industry by Meneses, Veronica Michaela V.

Quality properties of Bihon-type cornstarch noodles by Alejandro, Celina Bianca S.

Quality characterization of Pag-asa 3 (Ginintuan) yellow mung bean (Vigna radiata (L.) Wilczek) starch-based noodles and its corn (Zea mays) starch blend at various stages of noodl... by Babila, Sherwin Paul T.

Also available in UP Diliman Digital Archives

Process optimization of vacuum-fried tinumbaga jackfruit (Artocarpus heterophyllus) bulbs chips by Dela Cruz, Raphael Alfonso L.

Also available in UP Diliman Digital Archives

Optimization of repacking solution formulation of pickled 'pico' mangoes (Mangifera indica L. cv. Pico) using response surface methodology by Gaw, Marie Charlotte I.

Also available in UP Diliman Digital Archives

Effect of eggshell calcium powder on the physicochemical and textural properties of skinless longganisa by Pablo, Marielle Monique M.

Food processing by Osorno, Rene D., Bajao, Grayfield T.

Statistical process control for the food industry a guide for practitioners and managers by Lim, Sarina Abdul Halim, Antony, Jiju

Superpower one man's quest to transform American energy by Gold, Russell

The Marikina shoe industry heritage as seen in the photographs: from 1965 to 2012 An output of the graduate thesis entitled: tracing Marikina city's cultural heritage through the a... by Angeles, Nonet M.