Showing 331 - 340 results of 477 for search '"IT Service Management."', query time: 0.02s Refine Results
  1. 331

    Kitchen planning and management by Fuller, John

    Published 1991
    Book
  2. 332

    Concepts of foodservice operations and management by Khan, Mahmood A.

    Published 1991
    Book
  3. 333

    Lessons in leadership by Fisher, William P.

    Published 1991
    Book
  4. 334

    Management of medical foodservice by Sullivan, Catherine F.

    Published 1990
    Book
  5. 335

    Management of medical foodservice by Sullivan, Catherine F.

    Published 1990
    Book
  6. 336

    Management of food and beverage operations by Ninemeier, Jack D.

    Published 1990
    Book
  7. 337

    School food service management by VanEgmond Pannel, Dorothy

    Published 1990
    Book
  8. 338

    Managing user-centered libraries and information services by Bakewell, K.G.B

    Published 1990
    Book
  9. 339

    Dining room and banquet management by Strianese, Anthony J.

    Published 1990
    Book
  10. 340

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