Clean that plate! by Ripoll, Katrina

Relationships of healthy lifestyle determinants among selected Iloilo high school students by Catequista, Imelda C., 1980-

How food made history by Higman, B. W. 1943-

Table of contents only

Pragmatic modernism by Schoenbach, Lisi

Available for University of the Philippines System via Oxford Scholarship Online

Ultimate food journeys the world's best dishes & where to eat them

Nutrition education linking research, theory, and practice by Contento, Isobel R.

Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionals

Food and culture by Kittler, Pamela Goyan 1953-, Sucher, Kathryn, Nelms, Marcia Nahikian

Foods of England by Sheen, Barbara

Available for University of the Philippines System via Gale Virtual Reference Library. Click here to access

Foods of Pakistan by Sheen, Barbara

Available for University of the Philippines System via Gale Virtual Reference Library. Click here to access