Showing 31 - 40 results of 93 for search '"Fruit preserves."', query time: 0.02s Refine Results
  1. 31

    Study on fruit preservation ways conducted

    Published in Manila Bulletin (1991)
    Article

    Study on fruit preservation ways conducted
  2. 32

    Development of standards for thermally-processed traditional foods Estrella F. Alabastro ; researchers: Ma. Teresa V. Dormitorio, Bienvenido V. Pedro ; research aide: Vicente I. Na... by Alabastro, Estrella

    Published 1989
    Book

    Development of standards for thermally-processed traditional foods Estrella F. Alabastro ; researchers: Ma. Teresa V. Dormitorio, Bienvenido V. Pedro ; research aide: Vicente I. Nacabuan.
  3. 33

    Development of dehydrated pickled papaya (Carica papaya L.) by Divino, Grace L.

    Published 1988
    Thesis

    Development of dehydrated pickled papaya (Carica papaya L.)
  4. 34

    The Philippines recommends for fruit processing and utilization.

    Published 1988
    Book

    The Philippines recommends for fruit processing and utilization.
  5. 35

    Development of standards for thermally-processed local traditional foods Estrella F. Alabastro ; researchers: Ma. Teresa V. Dormitorio, Bienvenido V. Pedro ; research aide: Vicente... by Alabastro, Estrella

    Published 1988
    Book

    Development of standards for thermally-processed local traditional foods Estrella F. Alabastro ; researchers: Ma. Teresa V. Dormitorio, Bienvenido V. Pedro ; research aide: Vicente I. Nacabuan.
  6. 36

    Development of standards for thermally-processed traditional foods Estrella F. Alabastro ; researchers: Carmencita C. Borja, Bienvenido V. Pedro ; research aide: Vicente I. Nacabua... by Alabastro, Estrella F.

    Published 1987
    Book

    Development of standards for thermally-processed traditional foods Estrella F. Alabastro ; researchers: Carmencita C. Borja, Bienvenido V. Pedro ; research aide: Vicente I. Nacabuan.
  7. 37

    The indigenous and non-indigenous fruit plants in the Cordillera its production, marketing and "socio-economic" characteristics by Katague, Flocerfina M., Madrid, Jocelyn C., Torres, Ricardo R.

    Published 1987
    Book

    The indigenous and non-indigenous fruit plants in the Cordillera its production, marketing and "socio-economic" characteristics
  8. 38

    Product development and accelerated storage studies of dehydrated pineapple (Ananas comosus Linn. mer.) by Bernad, Mary Carolyn Q.

    Published 1986
    Thesis

    Product development and accelerated storage studies of dehydrated pineapple (Ananas comosus Linn. mer.)
  9. 39

    Establishment of thermal processes for mango and guyabano purees

    Published 1986
    Book

    Establishment of thermal processes for mango and guyabano purees
  10. 40

    Development of standards for thermally - processed traditional foods by Alabastro, Estrella

    Published 1986
    Book

    Development of standards for thermally - processed traditional foods

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