Erakusten 201 - 210 emaitzak -- 267 bilaketa honetara '"Food service managers"', Bilaketaren denbora: 0,02s Findu emaitzak
  1. 201

    Restaurant operations and controls a practical guide nork Escoffier, Marcel R.

    Argitaratua 1986
    Liburua

    Restaurant operations and controls a practical guide
  2. 202

    Food and beverage management nork Davis, Bernard

    Argitaratua 1985
    Liburua

    Food and beverage management
  3. 203

    Management of medical foodservice nork Sullivan, Catherine F.

    Argitaratua 1985
    Liburua

    Management of medical foodservice
  4. 204

    Foodservice organizations a managerial and systems approach nork Spears, Marian C.

    Argitaratua 1985
    Liburua

    Foodservice organizations a managerial and systems approach
  5. 205

    Food and beverage management nork Davis, Bernard

    Argitaratua 1985
    Liburua

    Food and beverage management
  6. 206

    The professional chef's guide to kitchen management nork Fuller, John 1916-

    Argitaratua 1985
    Liburua

    The professional chef's guide to kitchen management
  7. 207

    Managing service in food and beverage operations nork Rey, Anthony M.

    Argitaratua 1985
    Liburua

    Managing service in food and beverage operations
  8. 208

    Supervision in the hospitality industry nork Daschler, John P.

    Argitaratua 1984
    Liburua

    Supervision in the hospitality industry
  9. 209

    Principles of food and beverage operations. nork Ninemier, Jack D.

    Argitaratua 1984
    Liburua

    Principles of food and beverage operations.
  10. 210

    Running your own catering business nork Garner, Ursula

    Argitaratua 1984
    Liburua

    Running your own catering business

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