Showing 1 - 8 results of 8 for search '"Food service Quality control."', query time: 0.02s Refine Results
  1. 1

    The Microbiological safety of food in healthcare settings

    Published 2008
    Book

    The Microbiological safety of food in healthcare settings
  2. 2

    Status of quality of food services in private tertiary level schools within the University Belt of Manila expectations vs. actual experience by Ayroso, Melissa G.

    Published 2004
    Thesis

    Status of quality of food services in private tertiary level schools within the University Belt of Manila expectations vs. actual experience
  3. 3

    Quality restaurant service guaranteed a training outline by Scanlon, Nancy Loman

    Published 1998
    Book

    Quality restaurant service guaranteed a training outline
  4. 4

    HACCP for food service recipe manual & guide by La Vella, Barbara

    Published 1994
    Book

    HACCP for food service recipe manual & guide
  5. 5

    Quality assurance in hospital nutrition services by Renner-McCaffrey, Jo

    Published 1989
    Book

    Quality assurance in hospital nutrition services
  6. 6

    Quality control in foodservice by Thorner, Marvin Edward

    Published 1983
    Book

    Quality control in foodservice
  7. 7

    Quality control in food service by Thorner, Marvin Edward

    Published 1976
    Book

    Quality control in food service
  8. 8

    Quality control in food service by Thorner, Marvin Edward

    Published 1976
    Book

    Quality control in food service

Search Tools: