Showing 11 - 20 results of 253 for search '"Food preservations."', query time: 0.02s Refine Results
  1. 11

    Food microbiology

    Published 2017
    Book

    Food microbiology
  2. 12

    Food preservation and biodeterioration by Tucker, Gary S.

    Published 2016
    Book

    Food preservation and biodeterioration
  3. 13

    Beyond canning new techniques, ingredients, and flavors to preserve, pickle, and ferment like never before by Giles, Autumn 1984-

    Published 2016
    Book

    Beyond canning new techniques, ingredients, and flavors to preserve, pickle, and ferment like never before
  4. 14

    Food processing, packaging, preservation, irradiation, allergy and safety by Joshi, R. D., Adapure, Nitin

    Published 2016
    Book

    Food processing, packaging, preservation, irradiation, allergy and safety
  5. 15

    Spray drying techniques for food ingredient encapsulation by Anandharamakrishnan, C., Ishwarya, S. Padma 1988-

    Published 2015
    Book

    Spray drying techniques for food ingredient encapsulation
  6. 16

    A smart way to make millions [Instant quick freeze technology in mango industry]. IN Agri-Talk [column] by Sarian, Zac B.

    Published in Philippine Panorama (2015)
    Article

    A smart way to make millions [Instant quick freeze technology in mango industry]. IN Agri-Talk [column]
  7. 17

    Novel food preservation and microbial assessment techniques

    Published 2014
    Book

    Novel food preservation and microbial assessment techniques
  8. 18

    PhilMech eyes irradiation in postharvest system

    Published in Agriculture (2014)
    Article

    PhilMech eyes irradiation in postharvest system
  9. 19

    Laboratory manual on food fermentation by Flores, Eva Nebril

    Published 2014
    Book

    Laboratory manual on food fermentation
  10. 20

    Experimental cookery and food preservation by Flores, Eva Nebril

    Published 2014
    Book

    Experimental cookery and food preservation

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