Showing 171 - 180 results of 253 for search '"Food preservations."', query time: 0.02s Refine Results
  1. 171

    Micro-organisms in foods 1 their significance and methods of enumeration

    Published 1975
    Book

    Micro-organisms in foods 1 their significance and methods of enumeration
  2. 172

    Physical principles of food preservation by Karel, Marcus

    Published 1975
    Book

    Physical principles of food preservation
  3. 173

    Microwave heating by Copson, David A.

    Published 1975
    Book

    Microwave heating
  4. 174

    Quantity food purchasing guide by Beau, Frank N.

    Published 1974
    Book

    Quantity food purchasing guide
  5. 175

    Food preservation by Dallas, Dorothy M.

    Published 1974
    Book

    Food preservation
  6. 176

    Microbiology of foods and food processing by Nickerson, John T.

    Published 1972
    Book

    Microbiology of foods and food processing
  7. 177

    Food yeast from cassava by Alonso, Christina V.

    Published 1971
    Thesis

    Food yeast from cassava
  8. 178

    A review of the technological efficacy of some antimicrobial agents fourteenth report.

    Published 1971
    Book

    A review of the technological efficacy of some antimicrobial agents fourteenth report.
  9. 179

    Maria Y. Orosa, her life and work by Rosario, Helen Orosa del

    Published 1970
    Book

    Maria Y. Orosa, her life and work
  10. 180

    The technology of food preservation by Desrosier, Norman W.

    Published 1970
    Book

    The technology of food preservation

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