Showing 11 - 20 results of 38 for search '"Food and industry"', query time: 0.03s Refine Results
  1. 11

    Foodservice number a statistical digest for the foodservice industry.

    Published 1992
    Book

    Foodservice number a statistical digest for the foodservice industry.
  2. 12

    Applied human nutrition for food scientists and home economists

    Published 1990
    Book

    Applied human nutrition for food scientists and home economists
  3. 13

    Philippine food manufacturing factbook & directory, 1988-89.

    Published 1988
    Book

    Philippine food manufacturing factbook & directory, 1988-89.
  4. 14

    Beyond the bottom line by Wortman, Sterling

    Published 1982
    Book

    Beyond the bottom line
  5. 15

    Enzymes in food processing

    Published 1975
    Available for University of the Philippines System via ScienceDirect. Click here to access
    Also available remotely for University of the Philippines System via ScienceDirect. Click here to access thru EZproxy
    Electronic Resource

    Enzymes in food processing
  6. 16

    Dictionary of nutrition and food technology by Bender, Arnold E

    Published 1975
    Book

    Dictionary of nutrition and food technology
  7. 17

    Hygiene and food production

    Published 1971
    Book

    Hygiene and food production
  8. 18

    Food engineering.

    Published 1951
    Continuing Resource

    Food engineering.
  9. 19

    Food engineering.

    Published 1951
    Continuing Resource

    Food engineering.
  10. 20

    A total systems approach on PopBox Inc. by Concepcion, Edward Ivan, Dionisio, Renz Vicson, Jacinto, Leo Paolo, Laya, Lennard Joseph

    Thesis

    A total systems approach on PopBox Inc.

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